Showing posts with label bread. Show all posts
Showing posts with label bread. Show all posts

Friday, January 6, 2017

Snow And The South

Image: www.al.com
I've lived in WNC for nearly 12 years after living in the Land of Snow and Ice (aka Michigan) for my whole life. And it still boggles my mind how people act when there is just snow in the forecast!

I do admit that when it start snowing, I stay off the roads. Last year, we got snowed in for several days because there are simply not enough plows / salt trucks to clear all the roads in a quick fashion. A little bit of snow can shut things down.

But it's not suppose to start snowing until this afternoon at the earliest. Last forecast I saw had it starting at 8 pm tonight. Right now, it's cloudy and grey, but nothing falling from the sky.

Yesterday, I went to Walmart. My main goal was to pick up a prescription, but the line for the pharmacy was super long and I knew that I wouldn't make it to the front in time because I had to be home before Emily got home from school.

So I ended up just buying bread and milk. It was stuff I needed but it was funny because when there is snow a-coming, people in the South stock up on bread and milk.

The parking lot at Walmart was crazy. People seemed to have forgotten normal parking lot behavior. I ended up pulling forward into a spot and I thought a lady was going to shank me because she had wanted that spot.

Trying to get out was just as tricky. People were going way too fast and not paying attention to where they were going. It was just crazy and that was yesterday - at least 24 hours before it was even maybe suppose to snow.

For everyone in the South who might get hit by frozen water coming out of the sky, remember be calm. Snow can't hurt you but slamming your car into someone in a parking lot might!

Sunday, December 29, 2013

The Book Club Cookbook

Swedish Meatballs
We like trying out new recipes in our house. My husband loves to cook and I love to bake, so we are always trying new things out. I’m also a big fan of books and have been a member of several book clubs in the past. The Book Club Cookbook by Judy Gelman and Vicki Levy Krupp, which is newly revised and updated, combines these two passions very well.
The Book Club Cookbook has recipes that work with or are actually featured in dozens of popular books. These books all have in common that they are often used as book club sections. In addition to the recipes, there is a brief synopsis of each book as well as little stories about different book clubs who used these recipes to make goodies for their meetings.
Irish Brown Soda Bread
Since it is a cookbook, my husband and I decided to each make one recipe. He picked the Swedish Meatballs from The Girl with the Dragon Tattoo. The recipe was easy to follow and he was very pleased with how they turned out.
I picked Irish Brown Soda Bread from Angela’s Ashes.It was very easy to make because I just threw all of the ingredients into my Kitchenaid mixer. I did have to knead the bread a little and put it on a cookie sheet to bake. It was a great dipping bread for soup or veggie dip.
My husband and I have had a great time reading the anecdotes in this book as well as looking for new recipes to try out. I would recommend The Book Club Cookbook to anyone who is interested is trying out some recipes that are inspired by popular books.